Bhavnagari
Ingredients:
Bhavnagari Gathiya derive from Gujarat is made using gram flour (besan), asafoetida (hing), ajwain (carom seeds), salt and baking soda.
This simple and delightful snack tastes crispy and satisfying. Shree Radhe’s Bhavnagari Gathiya is light in weight and also in taste. This unique farsan features Gujarati cuisine in every bite.
Reviews
There are no reviews yet.